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Technical Overview

Overall Appliance Dimensions (HxWxD) (in)
23 5/16'' x 23 1/2'' x 22 1/2''
Cavity Capacity
2.8 Cu Ft

Highlights

Specifications

Total Number of Cooking Modes Primary Cavity
10
Cooking Modes
Defrost, Bake, Convection Bake, Special baking setting, Convection Multi-Rack, Convection Broil, Hot air & bottom heat, Full width variable broil, Warm
Cavity Capacity
2.8 Cu Ft
Sensors
Not Applicable
Rotisserie
No
Telescopic Rails
Yes
Included Accessories
1 x enamel baking tray, 1 x grid
Door Color Material
Stainless Steel, Black
Door Opening
Drop Down
Door Options
Standard Drop Down
Overall Appliance Dimensions (HxWxD) (in)
23 5/16'' x 23 1/2'' x 22 1/2''
Required Cutout Size (HxWxD) (in)
22 15/16'' x 21 13/16'' x 22''
Net Weight
87.000 lbs
Cavity Capacity
2.8 Cu Ft
Product Packaging Dimensions (HxWxD)
27 3/8'' x 25 3/8'' x 26 3/4''
1 / 0
Photo Nr. 1 of the product
Photo Nr. 2 of the product
Photo Nr. 3 of the product
Photo Nr. 4 of the product
Photo Nr. 5 of the product
Photo Nr. 6 of the product
Power Cord Length
47 1/4''
Volts
240/208 V
Watts
3300 W
Fuse protection
20 A
Sensors
Not Applicable
Rotisserie
No
Telescopic Rails
Yes
Fast Pre-Heat
No
Soft close door
No
Cleaning System
No
ADA Compliant (When Installed to ADA requirements)
No
Sabbath Mode
No
Home Connect™
No

Manual and Documents

Cleaning & Care