- Heavy-Duty Metal Knobs Offer a Premiun European Feel.
- 10 Specialized Cooking Modes in Upper Cavity - Gourmet Cooking Made Easy
- Genuine European Convection in Upper and Thermal Cooking in the Lower Cavity
- Custom Cooking Modes Upper Cavity: Pizza, Pie, Warm and Proof
- Thermal Cooking with Bake, Broil, Roast and Warm in Lower Cavity
- Temperature Conversion for Convection Cooking
- EcoClean™ 2-Hour Self-Clean Cycle
- One Oven Light per Cavity to Better Monitor the Cooking Progress
- Kitchen Timer
- Extra Large Door Window for Easy Monitoring of Cooking Process
- Star-K Certified. Temperature Range: 100° - 450° F
- Large Capacity at 4.6 Cu Ft.
- Recessed 8 Pass Broil Element for Increased Capacity and Safety