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Leftover Mashed Potato Pancakes Recipe
Potato Pancake Ingredients:
4 cups mashed potatoes
2 eggs
2 tbsp. flour
1 cup shredded cheese
salt
Topping Ingredients:
1 cup sour cream
3 scallions
Step 1/5
Mix the mashed potatoes with eggs, flour, cheese, and salt.
Step 2/5
Cover your work surface with some flour. Form 16 balls from potato mixture & flatten slightly.
Step 3/5
Fry the potato pancakes on medium heat for 3-4 minutes on each side until golden brown.
Step 4/5
Season sour cream with salt & pepper.
Step 5/5
Top pancakes with sour cream & scallions. Enjoy!
