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What is Induction Cooking?

Everything you need to know to make your next induction cooktop purchase.

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What is induction cooking and how does it work?

Induction cooking is widely loved by chefs and home cooks, but is still not yet widely known by many consumers! Induction cooktops work a little differently from a traditional gas cooktop but there are many benefits—induction uses the cookware to generate the heat for faster, more efficient heating. When you place a pan on an induction cooktop and turn on the cooktop, an electric current travels through a coiled copper wire, which produces and applies heat directly to your pan.

Heating the cookware directly prevents heat loss (plus, the area surrounding your pan remains cool to the touch, since only your pan gets heated). The main advantages of induction cooking you’ll immediately notice are the speed of cooking and also the ease of clean-up.

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Bosch induction cooktop cooking food

Cook with Speed #LikeABosch

Fast and efficient induction cooktops with SpeedBoost® technology boil water two times faster.* Experience perfect cooking results every time with America’s Most Trusted® Kitchen Brand.**

*Comparison testing on Bosch cooktops NIT8060SUC, NIT8060UC, NGM8058UC, NETP669SUC.
**Bosch received the highest numerical score in the proprietary Lifestory Research 2019, 2020, 2021, 2022 and 2023 America’s Most Trusted® Kitchen Brands study. Study results are based on experiences and perceptions of people surveyed. Your experiences may vary. Visit www.lifestoryresearch.com.

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Induction Cooktop consumer reports recommended

Consumer Reports rates the Bosch induction cooktop

Bosch induction cooktop with pan

Consumer Reports, a trusted source for product evaluations, highly recommends the Bosch 800 Series NIT8060UC Induction Cooktop for its exceptional performance, reliability, and advanced features - and we couldn't agree more. The Bosch NIT8060UC stands out as a top choice, making every day cooking tasks effortless with its user-friendly design and intuitive controls.

*Consumer Reports does not endorse products or services.

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See what customers are saying about Bosch Induction cooktops.

Watch the video to see what customers love about our induction cooktops.

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Benefits of Induction Cooking

Precise temperature control

Precise temperature control

With induction, the precise temperature selection results in consistent, perfect results whether you're searing a steak, grilling salmon or veggies, or delicately simmering chocolate.

Bosch  cooktop with lemon and fish

Faster heating

Since induction heats pans directly, you'll immediately notice how much faster it is to cook with induction. Pans heat up more quickly, and food cooks quickly which lets you prepare meals in less time. It's also more energy efficient since less heat escapes the surface.

Sleek design induction cookop

Energy Efficient

Induction cooking is about 3 times more efficient than gas. It is a faster and more energy efficient way of cooking compared to using a gas cooktop.

Bosch easy to clean induction cooktops

Easy to clean

The glass surface wipes clean easily with a simple wipe compared to gas cooktops, so keeping your cooktop sparkling clean is easy and convenient.

Sleek design induction cookop

Sleek design

The black glass surface integrates beautifully into any kitchen for a modern and minimalist aesthetic.

Perfect results with induction's precise temperature control

See what it's like to cook on induction

Achieve culinary excellence with Bosch induction cooktops, where precise temperature control takes center stage. Discover the satisfaction of achieving beautiful searing, mastering golden crusts, and consistently attaining flawless results. Bosch induction cooktops allow you to exercise complete mastery over temperature, granting you the power to create culinary masterpieces with confidence.

Explore the Bosch difference

We know details make a huge difference, and these Bosch touches will make you fall in love with cooking even more! Once you upgrade to a Bosch induction cooktop, you'll never go back.

Features vary by model.

SpeedBoost for induction cooktops

SpeedBoost®

Adds a boost of power to your burner so you can boil a pot of water faster or heat a pan up extra quickly to get ready for searing.

Autochef with pancakes

AutoChef®

The AutoChef setting automatically regulates the cooking temperature and adjusts it as needed, so you get perfect results without the work of adjusting the heat level.

FlexInduction®

FlexInduction lets you combine two cooking zones into one, so you can use griddles and longer pans and control them with 1 temperature selection.

Easy to use

The control panel is intuitive and simple to use. To start cooking, simply turn on the cooktop, then select the burner and heat heat level you want.

Count up timer and Kitchen Timer

Your induction cooktop has a timer that counts up, to follow recipes more easily! A separate kitchen timer is also included for your convenience.

Residual heat indicator

For added safety, the control panel also has a heat indicator to let you know which sections are still hot after you finish cooking. Once the surface reaches a safe temperature, the indicator turns off.

Is induction cooking safe?

Induction cooking is considered safe due to several key features. First, since induction cooktops heat the cookware directly, the surrounding surface of the cooktop remains relatively cool to the touch, reducing the risk of accidental burns. Additionally, Bosch induction cooktops have built-in safety features such as automatic shut-off, pan detection, and overheat protection. These features contribute to a safer cooking experience by minimizing the likelihood of accidents or mishaps. However, it's essential to exercise caution and handle cookware with care to prevent any potential risks.

Are induction cooktops energy-efficient?

Induction cooktops offer exceptional energy efficiency by directly heating the cookware through electromagnetic fields. This direct heat transfer results in faster and more precise heating compared to traditional electric or gas cooktops. The efficient nature of induction cooking stems from the fact that heat is generated directly in the pan, ensuring minimal heat loss. This not only saves valuable time in the kitchen but also contributes to reduced energy consumption, making induction cooking an environmentally conscious choice. By harnessing the power of induction technology, you can enjoy efficient and eco-friendly cooking while minimizing your environmental footprint.

Induction compatible pots and pans

Most common types of cookware material are compatible with induction cooktops. This includes cast-iron, steel, magnetic stainless steel, ceramic-clad, and enameled pots with an iron pan hidden in the ceramic layer. Fortunately, this means that you can use most pots and pans on your induction cooktop. To be sure, simply place a magnet at the bottom of your cookware. If the magnet sticks, your cookware can be used with your induction cooktop. Remember to use quality pots and pans, such as those offered by Bosch, to ensure the most even cooking and best heat distribution. We offer a range of induction ready cookware options to meet your needs and ensure seamless compatibility with your cooktop.

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What is the difference between induction and electric cooktops?

Induction and electric cooktops differ in their heat generation methods. Electric cooktops use coils or radiant heat elements beneath a ceramic or glass surface to transfer heat to the cookware and surrounding area. In contrast, induction cooktops utilize magnetic fields to directly heat the cookware, bypassing the cooktop surface. This distinction in heat transfer leads to another significant difference - responsiveness. Induction cooktops heat up and cool down rapidly, allowing for quick adjustments during cooking. On the other hand, electric cooktops may have slower response times due to the heat transfer process. These differences in heat generation and responsiveness are important factors to consider when deciding between induction and electric cooktops.

Requires little maintenance

Induction cooktops require little maintenance other than cleaning. This makes it super easy to keep your appliance working efficiently for a long time. For best results, apply cooktop cleaning cream daily. See below to learn how to clean your induction cooktop.

How to clean induction cooktops

One of the greatest benefits of induction cooktops is the ease of keeping it clean. There are no grates that need to be removed and cleaned separately like with gas cooktops.

Simply wait for the cooktop to cool and apply a small amount of cooktop cleaner with a clean cloth. Then, wipe the surface with a damp cloth and use a soft cloth to dry it.

For dried-on food, let the cooktop cool and scrape it off with a glass scraper. Be sure to use the scraper at a low angle (such as 20° or 30°) to avoid scratching your cooktop.

That’s it!

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Best cleaning products for your induction cooktop

It’s simple to clean your induction cooktop, but to keep it looking its very best, the cleaning products matter. The cleaners you choose should be suited for induction cooktops. Bosch cleaners have been tested and approved for use on Bosch appliances.

From glass scrapers to cooktop cleaners, and even cloths that leave a beautiful streak-free finish, you can find all the best cleaning products to use on your induction cooktop at the Bosch store.

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Safer to use

Induction cooktops are safer to use because unlike other types of cooktops, they do not release indoor air pollutants during cooking.

They also reduce the risk of burns because induction cooktops only generate heat when compatible cookware is placed on top and cool quickly once the cookware is removed.

Want to know more?

If you have any questions, need assistance, or simply want to learn more, the Bosch Support Team is here to help you.

Call 1-800-944-2904

Text “SUPPORT” to 21432 for quick access to online resources such as owner manuals, servicer finder, FAQs, how-to videos, warranties, and parts & accessories search.

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