Child's hands holding a round cookie with green frosting and colorful sprinkles over a white plate.

Holiday Cupcakes

Name: Holiday Cupcakes Recipe | Bosch | Heart of the Home
Prep time: 50 min
Cook time: 25 min
Total time: 75 min
Ingredients: 1 cup wheat flour; 1 1/2 tsp baking powder; 1/3 cup softened butter; 1/3 cup powdered sugar; 2 large eggs; 2 tsp cinnamon; 1/5 cup buttermilk; A pinch of salt; Green food coloring; 1/4 cup softened butter; 1/2 cup caster sugar; 3/4 cup cream cheese

Difficulty

Easy

Total time

75 min

Cooking time

25 min

Oh Christmas tree, oh Christmas tree, how delicious you are!

Holiday cupcakes are the little showstoppers that turn a dessert table into a celebration. Want to learn how to make them unforgettable? Turn simple cupcakes into cute little Christmas trees-the perfect festive dessert for your next Christmas movie night.

Ingredients

8-10 servings:

1 cup wheat flour

1 1/2 tsp baking powder

1/3 cup softened butter

1/3 cup powdered sugar

2 large eggs

2 tsp cinnamon

1/5 cup buttermilk

A pinch of salt

Green food coloring

Frosting:

1/4 cup softened butter

1/2 cup caster sugar

3/4 cup cream cheese

Instructions

Step 1

Mix sugar & butter, then add eggs.

Step 2

Combine flour, baking powder, salt& cinnamon in a bowl.

Step 3

Mix everything & add buttermilk.

Step 4

Fill the batter into the cupcake liners.

Step 5

Bake in the oven for 25 minutes at 305°F (circulating air).

Step 6

Decorate with frosting, white sugar pearls & red sprinkles. Enjoy your cupcakes!